Richmond is a really cute/nicely decorated American bistro in Staten Island. They are only opened at 5pm on weekdays and noon on Sundays. My partner and I stopped by to try their foods. The atmosphere and the food remind me of American chain, Westville. The food price tags are similar as well. They gave us complimentary toasted bread with a small jar of jam. I thought that was our French Toast order. We were served by three different servers. I think the cook actually came out and deliver the food. It was a different dining experience. Things I wish for - for waiters to not check in on us - but let customers stay a little longer and enjoy the restaurant (personal preference). I guess that's what the bar is for..Overall, a very nice and good quality restaurant on Staten Island.
I'd rate The Richmond three and a half stars. We stopped food dinner at the Richmond on our way to see a Staten Island FerryHawks game. They have a full bar with a nice variety of midtier whiskeys, a handful of whiskey options, and about a dozens wines available by the glass. We walked in right at opening and were seated immediately. They have a few interesting promotions going. I decided to give the $1 oysters a try. They had an intriguing deal for a Tomahawk steak with a bottle of wine and dessert, but we ended up going in a different direction. We paired the oysters with the tuna tartare served with guacamole and toast. Felt like a quintessential millennial dish. I could definitely see myself getting this again during a brunch. For the main course, we shared the double cheeseburger and the short rib Mac and cheesy. Menu felt brunch forward. We enjoyed the burger, but it was super messy to eat. Had to reassemble it a couple times. Came with some thin and crispy fries which were perfect. The Mac and cheese is a big portion. We ended up taking about two thirds of that to go. The restaurant has a contemporary barn house decor. I'm guessing this place is absolutely packed during weekend brunch. Service was accommodating. There were two gender neutral restrooms.
This place is such a cool vibe.. loved everything about it. Food was delicious and presentation actually very impressive with the food and cocktails! Service was very good as well... don't hesitate to try this place!!!
First time at this restaurant. The food was tasty and the Old Fashion made by Bartender Rob was on the money as we ate at the bar. Nice cozy atmosphere. My wife and I were very happy overall with the service and quality. HIGHLY RECCOMENDED!
Best Customer service I've ever had in NYC. Our server was Dana, and I can't imagine it getting any better than her. She was so sweet, informative and even gave us tips on other places to check out nearby. Dana was very attentive and accommodating without hesitation. I came here for a date night, but I also so some ladies having a girls night and someone dining solo, so The Richmond is fitting for any party. As for the food.. we had the lavender mocktail, as well as the ginger mocktail. Oyster Rockefeller, the short rib French onion soup, the grilled salmon (I substitute the seasoned potatoes for truffled mashed potatoes) my bf had the chicken Parmesan pizza with a side of pasta, the menu states it's for 2 but it can definitely feed 3 in my opinion. 5 stars across the board, we plan to return on a Thursday since Dana said there's a steak special on Thursdays.
Excellent service and exciting, vibrant food! Came here for tomahawk Thursday night and it did not disappoint! Every Thursday, there is a dinner special where you get a tomahawk steak, 2 sides, wine and a dessert for $145. The tomahawk was tender and melt in your mouth with the perfect cook. We swapped the wine for two additional sides. We tried the truffle fries, truffled mashed potatoes, creamed spinach, and the mac and cheese. My favorite sides were the truffle fries and truffled mashed potatoes. The fries are crispy and cooked in truffle oil so they were full of umami. The mashed potatoes were creamy and light. For dessert, we had the fudge cake with vanilla gelato - perfect way to end the night! The cake was rich and decadent, while the cold sweet gelato helped keep it from being too heavy. Just a warning that the food takes a while to come out - around 30-40 minutes before you see the first dish. I highly recommend the sweet and spicy calamari for an appetizer. The wait is worth it when you try this. Each piece is lightly breaded and seasoned well. The sweet spicy chili sauce brings the perfect amount of heat. The interior is very spacious so perfect for dates or big groups. The staff were very nice. I am excited to come back to try more dishes.
We have gone there for brunch a few times. The service was perfect and the food very good. The atmosphere inside is really nice. Overall, an amazing place.
First time there, food was good. Drinks were delicious. Service was great, our server was attentive. Place is decorated like a cozy house with an outdoor garden area. Definitely going back to try Tomahawk Thursday special. Its Tomahawk for 2, a bottle of wine, dessert and 2 sides for $145.
THIS IS GEM IN Staten Island !!! The ambiance is so homey and cozy. The decor is beautiful inside. I just want to live in there. I went twice; once for brunch and once for dinner. Both times was amazing!!!! $1 oysters 5-7pm mid week, are you joking? Can I just say that these oysters are juicy, huge, and fresh. Here's what we recommend: Apps: Oysters - the best Arancini balls - filled with wild mushrooms Fish tacos- bartered fried fish, super light, comes with 3! Short rib Mac n cheese- so tasty, rich, cheesy, and the short rib is so good Rigatoni Ragu- this will put you to bed, it's so filling so order this if you're extra hungry. It comes with a hefty scoop of ricotta on top. Burger- pat la frieda!! Hello!! Toasted buns, juicy patty, crispy fries Chicken and waffles - juicy chicken Dessert- the warm chocolate cake with vanilla ice cream. Oh my... this was so light, not too sweet, perfect with the cold creamy ice cream. We wanted to lick the plate!!! Drinks- the Richmond does not skimp on alcohol at all. All cocktails are strong!! All the staff was friendly and attentive. I feel like we're all friends just hanging out. It gets busy on Friday nights but it was amazing. Here's a few pics. I forget to take pics sometimes because we were too hungry!! (FYI: im going back to try tomahawk steak night, the chicken entree, and the baked cod next.)